Flour

MODISON ATTA FLOUR

Price range: £3.50 through £17.50

MODISON Atta Flour is premium-quality whole wheat flour made from carefully selected wheat grains. It helps prepare soft chapatis, rotis, and parathas with natural taste and consistent texture.

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MODISON COCONUT FLOUR

Price range: £7.10 through £71.01

MODISON Coconut Flour is premium-quality flour made from finely ground dried coconuts, offering natural aroma and rich texture. Ideal for healthy baking, cooking, and gluten-free recipes.

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MODISON GRAM FLOUR

Price range: £6.41 through £12.82

MODISON Gram Flour is premium-quality besan made from carefully selected chickpeas, offering fine texture and rich natural taste. Ideal for pakoras, chilla, kadhi, sweets, and everyday Indian cooking.

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MODISON KERALA SPECIAL

Price range: £2.30 through £11.50

MODISON Kerala Special is a premium traditional spice blend inspired by authentic Kerala cuisine. It delivers rich aroma and balanced flavor, making it ideal for Kerala-style curries, coconut-based dishes, and South Indian cooking.

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MODISON MILLET FLOUR

Price range: £9.25 through £46.26

MODISON Millet Flour is premium-quality flour made from carefully selected millets, offering natural taste and wholesome nutrition. Ideal for healthy rotis, dosas, and everyday balanced meals.

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MODISON RAVA / SUJI

Price range: £9.57 through £47.84

MODISON Rava / Suji is premium-quality wheat semolina made from carefully selected grains, offering a smooth, uniform texture and clean, natural taste. Ideal for preparing upma, halwa, rava dosa, idli, snacks, and a variety of everyday Indian recipes.

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MODISON RICE FLOURS

Price range: £3.51 through £17.57

MODISON Rice Flours are premium-quality finely milled flours made from carefully selected rice grains. Ideal for dosa, idli, snacks, sweets, and a wide range of traditional Indian recipes.

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MODISON SEMOLINA / CORNMEAL

Price range: £1.90 through £9.49

MODISON Semolina / Cornmeal is premium-quality coarse flour made from carefully selected grains, offering a clean taste and smooth, even texture. Ideal for preparing upma, halwa, porridge, baking recipes, and a variety of everyday cooking needs.

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