MODISON CHANA MASALA

MODISON Chana Masala is a premium spice blend made from carefully selected spices to deliver authentic taste, rich aroma, and perfectly balanced flavor. Ideal for preparing chana masala, chole, and other chickpea dishes, it enhances gravies with a spicy, tangy, and traditional Indian taste.

Ingredients:

Coriander, Dry Mango Powder, Red Chilli, Cumin, Salt, Black Pepper, Fenugreek Leaves, Dry Ginger, Musk Melon, Caraway, Asafoetida, Black Salt, Pomegranate Seeds, Cloves, Mint, Nutmeg, Mace, Cardamom.

Price range: £1.05 through £10.45

SKU: MSMC14 Categories: ,
Brands: MODISON
Weight

50 gm

,

100 gm

,

200 gm

,

500 gm

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Weight

50 gm

,

100 gm

,

200 gm

,

500 gm

MODISON Chana Masala is the same premium spice mix made to give authentic taste to traditional Indian chana dishes. This masala is actually made from good quality spices that are ground fine and mixed in the right amounts. It definitely gives rich smell and deep taste with perfect balance of all spices. Each ingredient is processed carefully to keep its natural oils and fresh taste, which further helps the product maintain its quality itself.

This masala is surely perfect for making traditional chana masala, chole, and black chickpea curry. Moreover, it works well for white peas curry and other dal-based preparations. Basically it mixes well with gravies and soaks into chickpeas the same way, making the dish taste better and more flavorful. Basically, MODISON Chana Masala gives good color and strong taste but keeps the same natural flavor of all ingredients.

This masala is actually made with clean methods and modern machines, so it definitely gives you the same good quality and freshness every time. We are seeing that MODISON Chana Masala has only natural ingredients without any artificial colours or preservatives, making it perfect for daily home cooking and restaurant-style dishes. This method surely helps in preparing tasty and authentic chana dishes without difficulty. Moreover, it creates aromatic flavors with simple cooking techniques.

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