Brown Lentils (Brown Masoor Dall)

Modison Premium Brown Lentils (Whole Brown Masoor)

Our Brown Masoor Dal is a versatile global staple, prized for its earthy flavor and ability to hold its shape during cooking. While deeply rooted in Indian cuisine for creating comforting dals and soups, these lentils are a favorite in kitchens worldwide. Available year-round, they provide a reliable, high-protein base for everything from Mediterranean salads to hearty rustic stews.

Product Highlights

• Global Versatility: Essential for traditional Indian Masoor Dal, European lentil soups, and modern plant-based bowls.

• Texture: Retains a firm yet tender bite, making it ideal for both dry sautés and gravies.

• Nutritional Powerhouse: Naturally high in fiber and a fantastic source of plant-based protein.

• Dietary Info: 100% Suitable for Vegetarians.

Ingredients

• Brown Lentils (Brown Masoor Dal)

Allergy Advice

For allergens, see ingredients in BOLD.

Note: Modison products are packed and produced in a facility that handles wheat, gluten, nuts, peanuts, mustard, sesame, and soya.

Disclaimer: These summary details are prepared for informational purposes only to enhance your shopping experience on the Modison platform. While we strive for accuracy, this is not a substitute for reading the physical product packaging and label prior to use. Ingredients and specifications are subject to change. Images are serving suggestions only; additional tableware or ingredients pictured are not included.